SYC Dining

Dining Hours:

Closed Monday & Tuesday

Regular Menu Only:

Wednesday – 3:00 pm – 8:00 pm

Chef’s Weekly Specials and Regular Menu:

Thursday  – 3:00 pm – 9:00 pm

Friday  – 3:00 pm – 9:00 pm

Saturday – 11:00 am – 9:00 pm

Sunday – 11:00 am – 8:00 pm

Weekly Chef Specials

Thursday, February 22nd through Sunday, February 25th.

Shrimp Bruschetta – With roasted tomato, parmesan, basil and fresh mozzarella.

Pork Ribeye Memphis Sandwich – Fried pork cutlet, coleslaw, BBQ sauce and homemade pickle.  Served with your choice of side.

Surf & Turf – 4 oz filet paired with a 4 oz. seabass filet with garlic and lemon butter.  Served with house vegetables and whipped potatoes.

Rocky Road Pie