SYC Dining

Dining Hours:

Closed Monday & Tuesday

Regular Menu Only:

Wednesday – 3:00 pm – 8:00 pm

Chef’s Weekly Specials and Regular Menu:

Thursday  – 3:00 pm – 9:00 pm

Friday  – 3:00 pm – 9:00 pm

Saturday – 11:00 am – 9:00 pm

Sunday – 11:00 am – 8:00 pm

Weekly Chef Specials

Thursday, February 2nd – Sunday, January 5th.

 

Red Beans & Rice With Sausage – Served with cornbread.

Creamy Tuscan Chicken – Over garlic mashed potatoes.  Served with a side of vegetables du jour.

 

Steak Stir Fry – Served over white rice with a spring roll.